Tag Archives: Kavey Eats

Strawberry Vodka Shows Her You Care

Kavey Eats
Sometimes oysters don’t work quickly enough
Last summer we went strawberry picking. I enjoyed it so much I ended up with far too many strawberries. Some we ate fresh, of course – with and without cream. I made a lot into strawberry jam (though it didn’t set so I have several jars of what I’m calling strawberry sauce for ice-cream!). And some went into strawberry ice-cream. The rest I decided to make into strawberry vodka, having been inspired by friends’ efforts.
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Bangladeshi Shatkora Citrus: Candied Peel, Cordial, Posset & Pectin

Kavey Eats
Never will you have read such a provocative entry about a Bangladeshi lemon
A few weeks ago, a binge of bloggers gathered in Drummond Street for a tasty, vegetarian, Indian meal. MiMi went shopping first and gifted organiser Will, with a large, green citrus. I adore the smell of limes and lemons and couldn’t stop myself from picking up this beautiful fruit and sniffing it, somewhat dementedly, throughout the evening. I wanted one. I needed one. I had to have one! So a couple of days later, armed with MiMi’s instructions on where to find the shop, I went back and bought not one but three of large fruits for the princely sum of £4.
Filed under Recipes | Tagged |